Tankard Taverne Menu

Beverages

Soft Drinks

Pepsi
Diet Pepsi
Mist Twist
Ginger ale
Iced Tea

Wine – Estrella

Chardonnay
Pinot Grigio
White Zinfandel
Merlot
Cabernet Sauvignon
Barefoot Riesling

Wine Spritzers

Barefoot Summer red
Barefoot Crisp White
Barefoot Mascato

Beer-Draft

Sam Adams Seasonal
Legacy IPA
Pabst Blue Ribbon
Coors Light
Bear Naked Ale
Yuengling

Beer-Bottled

Corona
Budweiser
Bud Light
Coors Light
Heineken
Michelob Ultra
Angry Orchard

Starters

Smoked Salmon $13
With shaved fennel, lemon, olive oil and red onion

Chips and Salsa $6
House made salsa and fresh fried corn tortilla chips

Duck Quesadilla $13
Confit of duck w/caramelized onions and Parmesan cheese in a flour tortilla with sour cream and salsa

Belgium Style Fries $7
Our own in-house made fries with a cheddar scallion dip – great on their own or as a side

Salads

Cobb Salad $15
Mixed greens with tomato, scallion, bacon, avocado, egg, olive and blue cheese crumble topped with grilled chicken and your choice of dressing

Large Garden Salad $9
Lettuce, tomato, carrots, cucumber, red onion, croutons

Garden Salad Side $5

Rare Seared Tuna Nicoise $17
Romaine lettuce with seared yellowfin tuna, haricot Vert, kalamata olive, egg, tomato and lemon-garlic nicoise dressing

Entrees

Braised Short Rib $26
With caramelized onion jam and chipotle red mashed potatoes

House Buttermilk Fried Chicken $19
Moist and tender chicken (thighs) dipped in our buttermilk batter and crispy fried. Served with green beans over mashed potato with chicken gravy

Grilled Flat Iron Steak (5oz) $23
Topped with ancho chili butter and avocado tossed with cilantro and lime

Poached Filet of Salmon $26
Over a bed of greens with melted brie and fried leeks with lemon beurre blanc

Desserts

-All desserts are made in-house

Profiteroles $7
With vanilla ice cream and ganache

Chocolate Pots de Creme $7
Fresh berry compote and cream

Strawberry Shortcake $7