Call for Takeout 518-964-6661
Friday- 4:00 pm-9:00 pm
Saturday- 12:00 noon – 9:00 pm
Take Out Menu Alcohol only available to hotel guests
Beverages
Soft Drinks
Pepsi
Diet Pepsi
Mist Twist
Ginger ale
Iced Tea
Wine – Estrella
Chardonnay
Pinot Grigio
White Zinfandel
Merlot
Cabernet Sauvignon
Barefoot Riesling
Wine Spritzers
Barefoot Summer red
Barefoot Crisp White
Barefoot Mascato
Beer-Draft
Sam Adams Seasonal
Legacy IPA
Pabst Blue Ribbon
Coors Light
Bear Naked Ale
Yuengling
Beer-Bottled
Corona
Budweiser
Bud Light
Coors Light
Heineken
Michelob Ultra
Angry Orchard
Starters
Jumbo Chicken Wings $15
10 Buffalo Style Wings with hot or mild sauce, celery and a side of blue cheese dressing
Chicken Quesadilla $12
Southwestern marinated chicken with peppers & onions and cheddar jack cheese in a flour tortilla
Nachos $9
Corn Tortilla chips with melted cheddar, salsa sour cream, tomato, onion, black olives and scallions
Add chili $4
Tankard Chili $7
A hot bowl of chili with fresh corn tortilla chips, sour cream, scallions and shredded cheddar cheese
Chips and Salsa $5
House made salsa and fresh fried corn tortilla chips
Soups & Salads
Soup Du Jour $7
Daily homemade soup
Calamari Salad $14
Fresh green salad tossed with sweet peppers, fried calamari and a lemon aioli
Caesar Salad $9
Hearts of romaine tossed with Tankard Caesar dressing, croutons, parmesan and lemon
Add chicken $5
Large Garden Salad $9
Lettuce, tomato, carrots, cucumber, red onion and croutons
Add chicken $5
Entrees
Chicken Parmesan $16
Fried herb-breaded breast of chicken with marinara sauce and melted mozzarella with pasta
Braised Short Rib $26
With caramelized onion jam and chipotle red mashed potatoes
Grilled Flat Iron Steak (5oz) $23
Topped with ancho chili butter and avocado tossed with cilantro and lime and mashed potato
Crab Stuffed Lemon Sole $19
Lump crab stuffed in a Sole with a lemon beurre blanc sauce, mashed potato and vegetable
Tankard Pub Menu
Tankard Pub Burger $11
8oz. local butcher Jacob & Tony burger stacked with lettuce and tomato on a brioche bun served with fries & pickle
Add cheese $2
Salmon Burger $11
Seared salmon burger on mesclun with red onion and sweet chili aioli with chip.
Veggie Burger $11
Seared vegetable black bean burger with a spicy aioli with chips
Jr. Turkey Club $14
Turkey, bacon, tomato and lettuce on wheat bread with mayonnaise
Buffalo Chicken Wrap $12
Breaded buffalo chicken, lettuce, tomato, blended cheese and blue cheese dressing
Sides
French fries $5
Fried Calamari $10
Onion Rings $8
Sweet Fries $7
Kids Menu
Tankard Hot Dog $7
Griddled hot dog on New England style bun with fries and a pickle
Chicken Fingers $7
4 crispy chicken fingers with fries and a side BBQ sauce
Mac & Cheese $7
With a side of fries
Desserts
-All desserts are made in-house
Profiteroles $7
With vanilla ice cream and ganache
Chocolate Pots de Creme $7
Fresh berry compote and cream
NY Style Cheesecakes $7
With strawberry sauce and whipped cream